Stir-fry pork : PINAYs' EASY RECIPE

INGREDIENTS:

• 1/2 kg. pork belly
  
• pepper
• 3 cloves garlic, minced and cut into bits
• 2 stalks onion leeks
• cooking oil
• 4 tbsp. oyster sauce
• 3 tbsp. soy sauce
• 1 tsp. worcestershire sauce

PROCEDURE:

• Heat the pan then put cooking oil
• Saute garlic until brown
• Add the meat
• Fry until both sides turn brown
• Season with pepper, soy, oyster and worcestershire sauces continuously stirring for 2 minutes
• Then add the onion leeks
• Stir then turn the heat off
• Serve hot with rice