Nutella hot chocolate : PINAYs' EASY RECIPE

Want to have a hot chocolate real quick?


 INGREDIENTS: 

2 cups boiled water
2 cups evaporated milk
2 tbsp. nutella hazelnut or goya choco nut
pinch of salt



PROCEDURE:

• Pour 2 cups of boiled water into the coffee mug. 
• Add 2 cups of evaporated milk
• Scoop 2 tbsp. nutella hazelnut or goya choco nut and put into the mug
• Add a pinch of salt
• Stir until completely dissolved
• Enjoy the rich flavor of your instant hot chocolate.